Fragrance: Very unconventional variety characteristic, citrus, a touch of truffle, very strong roast aromas, coffee, tobacco, nuts, almonds, cassis, green and menthol-like reflections. Taste: Typical, berry-like, strong currant DNA, blackberries, leafy and woody, petrol, chocolatey, rather lean, full-bodied and long, subtle stone bitter aftertaste in the finish.